Fiona, Hunter

The Gluten-Free Kitchen: Feel-Good Food for Happy and Healthy Eating

Paperback

Adopting a gluten-free diet may feel a challenge, but there are endless options, including foods that you already eat, and a wide range of gluten-free substitutes. Packed with delicious recipes, this book will help to cleanse your diet of gluten completely, or simply provide ideas about reducing your intake, so that it fits comfortably within your lifestyle. Recipes Warm chicken & mango salad, Grilled prawns with crisp-fried red rice, Meatballs with tomato sauce, Angel food cake and much more. Embrace the benefits of a gluten-free diet with this wonderful recipe bo

10.00

1 in stock

SKU: 9781474817561 Category:

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